Arabica Coffee Beans
Our specialty is Arabica Coffee beans. We select the finest Arabica Coffee beans from around the world to bring you the best coffee.
Arabica coffee is far superior than Robusta coffee in quality, taste and flavour. More difficult to grow and tend than Robusta coffee plants, it is sensitive to hot and humid conditions, and grows at altitudes of 1.25-1.55 miles. Arabica grown at higher altitudes is associated with the emergence of higher quality characteristics during roasting.
The coffee bean is actually the seed of the coffee plant, found inside a red fruit often called the cherry. Each cherry contains two seeds (beans) surrounded by a membrane called the parchment, and a layer of sweet pulp. Arabica beans are fairly flat and elongated, with a sinuous groove.
Arabica Coffee Bean origin :
South & Central America : Columbia, Brazil, El Salvatore, Guatemala, Costa Rica, Panama, etc.
Asia : Indonesia, Thailand, Laos, Myanmar, India
Africa : Kenya, Ethiopia, Jamaica, Tanzania, Burundi, etc.
The list of specialty beans can be found (click>>) here.